Day 3 March 21.
Another hot night. I mentioned at breakfast that it was far cooler outside than inside in the early morning. Jean-Luc asked if I’d like to try sleeping outside. I said absolutely. It can’t be worse than trying to sleep as the walls around you are slowly releasing the heat of the day. My bed was moved during the day to just outside my front door. With a nice blue mosquito net, courtesy, I’m told, of the Bill and Melinda Gates Foundation! Way to go guys!
We spent the day looking for buffalo, and anything else which we might shoot. No luck at all. The hunting gods have likely decided we’ve done well enough over the first two days, and we have to bring the average down.
We did track buffalo for some hours in the morning, with lions calling at each other from our left and our right. It’s always a bit hard to judge how far they are, given how the sound travels. At one point, one of the trackers, who carries Christophe’s gun, gave it to Christophe, so I assumed they might just be a bit closer than I’d thought. We have seen tracks every day (as well as at night), so it was nice to hear them calling.
On our return to camp, I’m treated to what has become one of the best parts of our return. Christophe apparently had the idea, some years ago, of greeting hunters with cold face towels whenever they return from the hunt. By cold, I mean freezing. In some cases, with actual ice on the towels! This has become a real treat, and it’s even better now that the staff have seen how much I enjoy the towels, that they now give me three! I feel like a bit of a big baby, but that doesn’t mean I won’t take the towels!
My first night sleeping outside. My first impression is that it’s way cooler than inside. There’s a slight breeze and no heat is radiating towards me. My second impression is that it’s way cooler than inside. I can see the stars, and I can hear all the sounds of the night. This is how people should sleep in Africa!
Day 4 March 22
When I get up in the morning and go into my room to brush my teeth, I’m struck by just how much hotter it is inside rather than outside. I made the right decision.
Christophe mentions having seen hyena in the camp at night (there are no fences between us and the bush), and sure enough, tracks are there. But they didn’t bother me, and I don’t expect that they will. Or at least, not enough to drive me back into the oven. The staff are nice enough to rake the sand, so any tracks we can see are fresh!
Once again, we head out after buffalo, and once again, we’re destined to come up short. But it’s not for lack of trying. Christophe calls in some more buffalo this morning, and these really come in. In fact, they come so close (less than 10 yards) that Christophe has to finally wave them off!
Unfortunately, there were no bulls worth a shot in the herd.
Day 5 March 23
We’ve reached the half way point in the safari, and after the first two days which provided four animals, we’ve been skunked the last two. But every day is a new day. And we are all grateful for every day. Especially since more hyena tracks have been found around our beds outside!
We started early looking for buffalo tracks, and find some, but they are from the night before. We need something fresher.
At one point, we spot some buffalo some hundreds of yards off to our left. Unfortunately, our driver spots them too, and decides, without being asked, to stop the truck. As soon as we stop, the herd runs off, leaving Christophe fuming. We get the driver to move ahead into some trees a few hundred yards ahead, and decide to see if we can catch up to this herd.
We begin walking through some very thick brush. We are very close to the Pendjari River, which is the border between the concession and the National Park, and the presence of water means the presence of thick brush and trees. After a bit, we spot the buffalo some ways ahead, so we try to circle around them, keeping ourselves between them and the river. We are well hidden behind some trees in a sort of glen, with the buffalo a bit in front of us, but mostly hidden by the thickness of the vegetation. Somehow, they seem to become aware of our presence, even though the wind is in our favor. As they begin to move off, Christophe says we have nothing to lose by trying to call them back, so he launches into the by-now-familiar moaning cow.
Almost immediately one buffalo in the group responds, and they begin to work their way back towards us. Christophe tells me to get my rifle up and ready, though we don’t have the shooting sticks for some reason. I lean the rifle against a tree, holding it with my left hand. Christophe whispers that I’m not to move – all the buffalo are looking at us. After some minutes of this, he picks a bull out of the milling animals, and we whisper back and forth until I find the animal he’s referring to. It's not an old bull, but it's a shootable bull. Unfortunately, I have no shot, since there’s a large tree covering the vitals.
At this point, things are getting tense. Some of the buffalo are coming closer (less than 40 feet), and if they continue coming around to our left, they will eventually get our scent. Worse, in this area, there is no air movement at all, and the heat is truly stifling. I’ve got sweat dripping off my face, and this has attracted both the sweat flies and the tsetse flies. I can’t swat, because not only am I supposed to keep still, but also both hands are busy holding up the rifle. Worst, I think it’s been about 8 minutes that I’ve been holding this rifle up, and I started to shake a few minutes ago. Christophe, who is kneeling just beneath and to the right of me, has noticed, and has reached up to help me steady the rifle.
I have the bull in my sights, but don’t really have a shot. At this point though, a cow is moving close to our left, and she’s about 20 feet away. Another few feet and she’ll wind us. And so she does. She begins to run, but the others haven’t quite figured out what’s going on. But the milling increases, and I know I have fractions of a second to shoot, or lose the opportunity. I also know I don’t really have a good shot. But my trigger finger seems to have developed a mind of its own (did I mention the heat?), and the shot goes off. I see through the scope that the bull turns quickly and his left front leg is broken. I hope it’s the shoulder and that I got a lung. Christophe saw the broken leg, but thinks it was lower than the shoulder.
We waited for 5 minutes or so, and then walked over to where the buffalo had been standing. There was blood – lots of blood, but none of it pink or frothy. We began to slowly follow the trail through some very thick bushes. It seemed that the blood was spraying, which would be a good sign – if the artery in the leg was severed, he wouldn’t go far. After a hundred yards or so, we came to a clearing, and within seconds, we saw him standing under a tree some hundred yards away. Christophe got the first shot away, but he was using a red dot scope, and that’s a long way. I also got a shot off, but he was moving by then so I wasn’t sure if I got him. We slowly went after him, and found him under another tree, some seventy yards away. Christophe said we need to drop him – if he goes another 50 yards, he’ll be in the park. So we unleashed the dogs, as it were, and I emptied my .416 into him, and I believe Christophe got a couple in as well. We didn’t stop until he dropped under that tree. I was amazed at the number of rounds he took before he fell over. These buffalo may be smaller than Cape buffalo, but they’re no less tough.
After we've cleared some brush - this is thick country!
One interesting tidbit I picked up. In most parts of Africa, the locals will eat just about everything you shoot, and just about all of whatever that is. In Benin, that extends to the skin of the buffalo. They burn the hair off, and then boil the skin in pieces until it becomes a gelatinous mass, and then eat it. We had to butcher the buffalo on site, and all we left behind was the grass from the stomach.