Stop in for Supper, friend

[Hunt anything]

Reverse seared backstrap from a buffalo I tipped over last month.

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@Tintin , that looks like it’s cooked perfectly!!!

 

[Kharn]

Mud Crab

Bowl-O-Bugs

King Crab Legs

RIB OF DA BONE SAMMICH

 

[Tintin]

@Tintin , that looks like it’s cooked perfectly!!!

Thanks @Hunt anything

Certainly tasted that way ;-)

Salt / Pepper, a smear of oil, then into oven set to about 100° C, remove when internal meat temp gets to 58°C.

Let sit for a bit, then sear on the hottest hot plate / pan you have.