Opposite Pole
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Gents - Any special seasoning needed for Blaser barrels? From what I can tell, the barrels are of excellent quality and it seems most people just shoot and go from there, but I've seasoned my Sakos, which are also excellent barrels. Thanks for sharing your wisdom.
Never had to do anything special to mine, but I guess fire a few rounds, give them a quick wjpe with a dry bore snake, shine a torch inside and you should see if there are any spots of larger copper deposits anywhere in the barrel. If so, I’d clean it with copper solvent and have another go. Typically it’s not much of a problem with hammer forged barrels.