- Joined
- Dec 12, 2011
- Messages
- 6,450
- Reaction score
- 19,424
- Media
- 147
- Member of
- NRA life, DSC, SCI
- Hunted
- Minnesota, Texas, South Africa, Zimbabwe, Mozambique, British Columbia, Argentina, Kansas, Macedonia, Australia, Tanzania, Iceland
Wow;
I have a lot to say here. Especially in trying to separate fact and science from emotion.
First off, Flippie... Great thread (obviously) and all the best in your research! You could probably make a lifetime career out of it if you really wanted to.
The issues in question will work themselves out. Lots of comments to that effect but Hank2211 summed it up when he said it will be self limiting.
Obviously the comments about paying the extreme high prices to hunt these animals is the exception and not the rule... Those extreme prices are obviously going more towards breeding stock and any trophy fees are taken as opportunity and/or residual.
Dairy cow genetics were brought up by Sable123 and that is a topic in which I am very involved and can speak to with confidence. It is highly unlikely that any dairyman bred cows specifically for "bigger udders" as that is not, as you assume, correlated directly to milk production. Cows can have large udders, produce a lot of milk, and live a long time if managed properly and if they also have strong center ligaments, etc. to carry the weight. But they can also have very nice tight udders if the udders are full and high in the rear and wide but well supported in the front. Genetic advancement can be made here as well together with higher production. The average increase in production of dairy cows due to genetics has been impressive. However, in the USA at least, production increases have far outstripped genetic improvement and it is routinely estimated that dairy cow production is attributed about 20% to genetics and 80% to better management. The large udders and failure after 1 lactation is more likely to management shortcomings. As cows produce more, their management requirements also increase... This is logically as well as scientifically explained.
The average dairy cow that I am familiar with produces at least twice as much milk today as it did say 4o years ago and from much better/tighter udders. Genetic progress is a very good thing. Hell without it we might all be looking at baboons in the mirror! .... On second thought, maybe we don't want to go down that road... Ha Ha
I will post again on color variation more specifically.
I have a lot to say here. Especially in trying to separate fact and science from emotion.
First off, Flippie... Great thread (obviously) and all the best in your research! You could probably make a lifetime career out of it if you really wanted to.
The issues in question will work themselves out. Lots of comments to that effect but Hank2211 summed it up when he said it will be self limiting.
Obviously the comments about paying the extreme high prices to hunt these animals is the exception and not the rule... Those extreme prices are obviously going more towards breeding stock and any trophy fees are taken as opportunity and/or residual.
Dairy cow genetics were brought up by Sable123 and that is a topic in which I am very involved and can speak to with confidence. It is highly unlikely that any dairyman bred cows specifically for "bigger udders" as that is not, as you assume, correlated directly to milk production. Cows can have large udders, produce a lot of milk, and live a long time if managed properly and if they also have strong center ligaments, etc. to carry the weight. But they can also have very nice tight udders if the udders are full and high in the rear and wide but well supported in the front. Genetic advancement can be made here as well together with higher production. The average increase in production of dairy cows due to genetics has been impressive. However, in the USA at least, production increases have far outstripped genetic improvement and it is routinely estimated that dairy cow production is attributed about 20% to genetics and 80% to better management. The large udders and failure after 1 lactation is more likely to management shortcomings. As cows produce more, their management requirements also increase... This is logically as well as scientifically explained.
The average dairy cow that I am familiar with produces at least twice as much milk today as it did say 4o years ago and from much better/tighter udders. Genetic progress is a very good thing. Hell without it we might all be looking at baboons in the mirror! .... On second thought, maybe we don't want to go down that road... Ha Ha
I will post again on color variation more specifically.